|
User Reviews
Send this to a friend
|
| The Grilling Encyclopedia: An A - Z Compendium on How to Grill Almost Anything |
| |
 |
|
| |
Product Description |
| With the understandable exceptions of I, N, U, and X, this is a comprehensive A-to-Z compendium of how to grill almost anything. Sinnes goes from Abalone to Zucchini with welcome clarity and great gastronomic expertise, then lards his instructions with great stories and a delicate wit, such that you start out looking for a dinner recipe but get lost reading eggplant lore. |
|
Product Details |
 No details are available for this product
|
Video Reviews |
 No video reviews found for this product.
|
Customer Reviews |
 Well done! (get it?) |
| Review Date: May 29, 1998 |
| Reviewer: mcallihan@loudoun-net.com, Ashburn, Virginia, USA |
| This is the best grill reference out there. It's concise, accurate, and comprehensive. Includes recipes for excellent dry rubs, marinades, and side dishes. More than a reference, it's easy and fun to read. I've used this book for the past four years as a guide to grill everything from steaks and burgers to corn-on-the-cob, bananas, pizza - even Thanksgiving dinner! |
Best Yet
|
| Review Date: January 18, 2000 |
| Reviewer: Gerard Louivere, Metairie, La. |
| This is the best grilling book I've run across. The helpful tips and detail descriptions really make it a must for anyone that is just starting to grill. |
An excellent reference on techniques and ingredients
|
| Review Date: July 12, 2006 |
| Reviewer: David De Sousa, |
From a weekend barbecue warrior:
This is really an excellent reference for ingredients, tips and techniques on grilling and barbecuing. Very practical and useful since the information is well organized, with cross-references to related topics, recipes, equipment and ingredients.
But be aware, this reference includes a few recipes, but it isn't a complete collection of recipes, if that is what you are looking for, you might want to try "The Barbecue Bible" or "The Gas Grilling Gourmet".
And as I always say: always enjoy the experience of barbecuing and grilling at home, with or without this book. With your own recipes or with borrowed recipes. Just enjoy the moment and have a lot of fun with family and friends around the grill. |
Wonderful reference!
|
| Review Date: October 22, 2005 |
| Reviewer: Barbara Raley, |
| Being new at grilling, I needed a complete guide and this book, The Grilling Encyclopedia, just fit the bill. Perfect! SO much information and laid out beautifully - very easy to use! |
Put this on your Christmas Gift List!
|
| Review Date: November 5, 2009 |
| Reviewer: L. Newcomb, Ledbetter, TX |
| The Grillin Encyclopedia came in record time from Amazon. A cursury look, is great! Is a gift, so I can't manhandle the book - yet. |
|
Did you enjoy this article? Please subscribe to receive all the FREE updates!
Tagged as:
almost,
anything,
compendium,
encyclopedia,
grill,
grilling
