If you have seen the recently aired, TLC BBQ Pitmasters, you probably know him as the “rookie†that looks more like a rock star than a barbecue cook.
If you saw the first episode, you may know Paul Petersen as the unfortunate guy that broke down on his way to the first competition and then fell asleep in the middle of the night while his BBQ pit went cold.
Perhaps you know him as the star who Johnny Trigg took under his wing in an effort to end the lacklustre results that he had acquired in the BBQ pitmasters competition.
One thing that you might not be aware of is the fact that Chef Paul Petersen is a classically trained chef from the Culinary Institute of America in NY.
His credentials don't end there, Paul was also a drummer in a rock band back but these days he is more at home in the kitchens and on the competetive BBQ circuit.
Paul is an outstanding chef, and he has graciously made available his very own smoky BBQ rib recipe that you can find over on TLC's site.
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