1 cup Jack Daniels Sour mash
whiskey 1/2 cup peanut oil 1/2 cup cider vinegar 1/2 cup Heinz ketchup 2 tablespoons nutmeg ground
fresh 3 tablespoons instant coffee
powder 1/4 cup molasses or honey 3 tablespoons salt 2 teaspoons Tabasco sauce 3 tablespoons lemon juice
fresh only 2 teaspoons black pepper 2 tablespoons cloves ground
Preparation:
Mix all liquid ingredients together in
a sauce pan over med-heat. Add dry ingredients and continue to stir for
1-min.
Reduce heat to Simmer for 5-mins., then remove from heat. Pour
over meats, poultry, or mushrooms, cover, and then refrigerate for 4-24
hours. Use as a basting sauce or as a dipping sauce.
