1/2 c. minced onion 1 1/2 Tbsp. brown sugar (packed) 1 Tbsp. vegetable oil 1 Tbsp. prepared horseradish 1 Tbsp. water 1/4 tsp coarse grnd pepper
Preparation
Cook
onion and brown sugar in oil in small saucepan over medium heat till
onion is tender, about 10 min. Add in remaining ingredients and
continue cooking over medium heat 3 to 4 min, stirring occasionally.
Remove from heat; cold thoroughly before adding beef.