Memphis Style BBQ Rib Rub
Ingredients
6 tablespoons packed light brown sugar
2 tablespoons chili powder
1 tablespoon paprika
1 tablespoon garlic powder
2 teaspoons onion powder
2 teaspoons coarse salt, such as kosher salt
2 teaspoons ground cumin
1 teaspoon ground cinnamon
1 teaspoon freshly cracked black pepper
1/4 to 1/2 teaspoon cayenne pepper
Preparation
Mix
together all of the ingredients in an airtight container and store at
room temperature. The rub will keep for several months.
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