Chipotle BBQ Sauce
Ingredients
1 tablespoon butter
1/2 cup diced onions
3 cloves garlic, minced
1/2 cup ketchup
1/2 cup beer
1/3 cup distilled white vinegar
2 tablespoons prepared jalapeno pepper jelly
2 tablespoons brown sugar
1 teaspoon dry mustard
1 teaspoon ground cumin
2 teaspoons ground dried chipotle pepper
1 teaspoon paprika
1 teaspoon salt
Preparation
Melt
the butter in a saucepan over medium heat. Stir in the onion and
garlic; cook until the onion has softened and turned translucent, about
5 minutes.
Stir in the ketchup, beer, vinegar, jelly, brown
sugar, mustard, cumin, chipotle pepper, paprika, and salt. Bring to a
simmer, and cook a few minutes until slightly thickened.
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