Georgia Style BBQ Sauce
Georgia Style BBQ Sauce, simply great tasting and
authenticIngredients
1 1/2 c. ketchup
1 c. Cider vinegar
1/3 c. Vegetable oil
1/3 c. Worcestershire sauce
1/2 c. Brown sugar
3 Tbs. Prepared yellow mustard
2 Or 3 cloves Minced Garlic
1 Lemon cut in halves
Preparation
In
a saucepan, combine ketchup, vinegar, oil, Worcestershire sauce, brown
sugar, mustard, and garlic. Squeeze lemon juice into sauce and add 1
lemon half shell.
Heat slowly for about 10 minutes. Sauce does not have to reach the boil, but heating blends flavor.
Use sparingly as a basting sauce for fresh pork, ham, ribs, or
chicken. Heat additional sauce and serve as a table sauce. Makes about 3 cups.
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